Langra is one of the most superior varieties of Mango from the Northern Indian sub-continent. Fruits ready for harvest by the 3rd week of July in northern India. Fruit is of medium size, ovate shape and lettuce green colour. Fruit medium to large flesh melting, fibreless juice, fruit quality and bearing better than parents, stands transportation well. Most of these have originated as chance seedlings selected earlier and further maintained Fruit quality is poor but keeping quality is very good. yellow while pulp colour becomes yellow. Fruit is of medium size, ovate to ovate oblique in shape. State: Uttar Pradesh, Bihar, Haryana, Madhya Pradesh, Orissa, West Bengal and Punjab. With hundreds of varieties the possibilities are endless! This is a clonal selection from Neelum variety of mango from Karukkanchavadi village of Kaveripattinam, Dharmapuri district. It is a mid season variety. Fruit quality and keeping quality are good. The trees of Sonpari are vigorous in growth, heavy yielder and regular in bearing. Thin stone (6-7 g), higher percentage of pulp, regular bearer, attractive red blush on fruits, free from spongy tissue cluster bearing habit. Mulgoba – Tamil Nadu. It has attractive shape, appearance and pleasant aroma. The 'Langra' mango, also known as Banarasi Langra, is a mango cultivar primarily grown in Varanasi, or Banaras, Northern India, Bangladesh and Pakistan. The fruit skin is thin, smooth, moderate adhering to pulp with firm non-fibrous texture. This hybrid was released from Horticultural Research Station, Anantharajupet. Each tree bears 500 to 700 fruits regularly and comes to harvest in the last week of May. This variety having tall tree size, fruits are bigger in size, similar to Fazli with better quality than Fazli. Fruits are smooth, orange yellow with red blush, weigh about 190-210 g, medium sized, ovate oblique, pulp orange yellow, firm with scanty fibre, pulp about 65%, TSS 24.6 °B. Bearing is alternate or irregular, one or two branches may bear fruits every year, medium yielder cluster bearing. Average fruit yield is about 69 kg/plant at 8 years of planting. It is a late season variety. Banarsi - The Langra, also known as BanarasiLangra,[1] is a mango cultivar primarily grown in Banaras, Northern India, Bangladesh and Pakistan. It has good qualities of Alphonso and has tendency to bear every year like Neelum, it has cluster bearing habit, high percentage of hermaphrodite flowers in panicle. India is the largest producer of mangoes in the world and is an important Agricultural fruit. It derives its name from Zardalu, a dry fruit popular in North West Frontier Province and Sindh in Pakistan owing to similarity in shape. The cultivation of mango takes place from March – October and there are many varieties of mango available in India. Fruit quality is good but keeping quality is medium. In some part of northern India and in Bihar 'Langra' mango is also known as 'Danka' Mango. It is a oval-shaped mango with greenish-yellow colour. Average fruit weight is up to 200g. Regular bearing, fruit size 15 × 9.2 cm, average fruit weight 300 g, yellow peel colour at ripening, deep yellow pulp colour at ripening, pulp content  75%, TSS 20 °Brix and acidity 0.14%, Its fruits are similar to Langra in respect to shape and size with quality resembles to Zardalu. The TSS is more than19.5% with lower acidity 0.18% and higher total sugars 14.46%. Fruits medium to large in size (230 to 250 g) with attractive red peel and medium TSS (19.5 °Brix). Fruit is large in size, ovate to oval oblique in shape and light yellow in colour. It is oval in shape and is usually green in colour, even when it’s ripe. The fruits are fibreless having high Brix and low acidity. Over 500 named varieties (some […] It is suitable for both domestic and international markets, with long shelf-life (10 to 12 days) at room temperature after ripening. There are nearly 1000 mango varieties in India. Mulgoa: This is a commercial variety of south India. State: Andhra Pradesh and Tamil Nadu. This Langra retains a greenish tinge while ripening. Other synonyms of this variety are Sundari, Lal Sundari and Chinna Suvernarekha. The tree bears fruit every year. It is a mid season variety. The fruits are obliquely oval in shape like Baneshan, big in size weighing 360–550g. Langra. State: Gujarat. Medium fruit size (284.50 g) as compared to the Alphonso (250 g) and Tommy Atkins (484 g). It is quite popular among the lovers of mango owing to high quality of its fruit. [4] It is considered suitable for slicing and canning. Kesar: This is a leading variety of Gujarat with a red blush on the shoulders. Regular bearing, fruit size 11 × 7.7 cm, average fruit weight 220 g, deep yellow peel colour at ripening, yellow pulp colour at ripening, pulp content  66.1%, TSS 24 °Brix and acidity 0.29%. Fruit colour at maturity remains green. Fruits are small in size, fibreless with excellent fruit quality for table purpose. Hilario (Manghilar / Mangilal): It is a popular variety in Goa, after Mancurad. Prabhashankar is one of the most adaptable varieties for Bihar, having high yield potential to meet the demand of suitable mango varieties in the state. This is a medium size tree resembles Bombai in shape, but superior than Bombai in respect to yield and fruit quality parameters. Suvernarekha: This is a commercial variety of Visakhapatnam district of Andhra Pradesh. Fruits have excellent taste with good keeping quality. It can stay fresh at room temperature for about 10 days without refrigeration. Mango Langra variety, US $ 1 - 2 / Kilogram, Fresh, MANGO, Tropical & Sub-Tropical Fruit.Source from KOHENOOR INTERNATIONAL on Alibaba.com. Kesar from Gujarat Kesar. State: Tamil Nadu, Karnataka and Orissa. Neelam 153g., Pulp content: 74%, TSS-22.5%, It is one of the suitable varieties for the agro-climatic condition of Bihar with high yield potential and very good quality. It is best for salad purpose. It is regular bearer, semi-vigorous and suitable for closer planting (278 plants/ha). Fruit weight is up to 150g. The tree produces dwarf and compact canopy. Regular bearing, fruit size 12.5 × 7.2 cm, average fruit weight 215 g, yellow with reddish tint at the top peel colour at ripening, yellow pulp colour at ripening, pulp content  79.5%, TSS 22.5 °Brix and acidity 0.14%, Average Yield: 15 years old tree gives 1.25-1.50 quintal fruit, Alfazli is one of the most adaptable varieties for Bihar, having high yield potential to meet the demand of quality materials along with high yield potentials. Pulp recovery is 70%. Regular bearing, dwarf statured, suitable for backyard planting, and amenable for 5 x 5 m planting, a mid- season variety. Around 2006, it was known to be gaining popularity on the international market. has been gradually changing in different regions of India. Langra: This variant of mangoes originally from Varanasi is lemon yellow in colour, and you can get this variety all year long in most parts of north India, especially Delhi. Also known as the Jingu Ivory mango, or Ivory mango, this long, thin mango is named for its resemblance to a young elephant's tusk. It is a late season variety. This is the 1st hybrid mango variety along with Prabhashankar, developed in the world by crossing Bombai with Kalapadi, released in the year 1951. Konkan Raja is a cross combination between Bangalora and Himayuddin. Nutritional properties were significantly (p < 0.05) varied among the different mango varieties. Mankurad: This variety is of commercial importance in Goa and in the neighbouring Ratnagiri district of Maharashtra. The TSS is more than 19.00% with moderate acidity 0.21% and higher total sugars 13.90%. Fruits are medium to small in size. This mango hybrid was developed by taking Alphonso as female parent and Baneshan as male parent. The fruits mature in second week of June. The most famous varieties of mangoes in India are known as Alphonsos, Badami, Chausa, Langra, Neelum, Aamrpali, Malda, Banganapalli and Dasheri. It is a late season variety, fruits come to harvest during last week of June. It is widely used for processing. The ‘Langra’ mango, also known as Banarasi Langra, is primarily grown in Uttar Pradesh and Bihar. Fruit quality is medium and keeping quality is good. It originally belongs to Varanasi, and the best variety is from Patna and Bihar, the states in India. The fruit size is medium to large, its shape is oblong with necked base and colour is golden yellow. It is a late season variety, fruits coming to harvest during second to third week of June. Skin is thin and smooth. It is less fibrous and very sweet in taste. In India, about 1500 varieties of mango are cultivated and interestingly each and every mango has a unique taste and flavor. It is an early season variety, ideal for pulping and juice concentrates. State: Goa. It is believed to derive its name from the Hindi word “Langra” (meaning lame), as it first appeared in the orchard of a lame man in Varanasi, Uttar Pradesh. Regular bearing, fruit size 9.2 × 6.9 cm, average fruit weight 192.5 g, greenish yellow colour of peel at ripening, yellowish orange pulp colour at ripening, pulp content 64.1%, TSS 23.0 °Brix and acidity 0.24%, Average Yield: 15 years old tree gives 1.0-1.25 quintal fruit. One of the famous varieties of mango is Banarasi Langra, which is grown in Varanasi. About 500 plants can be accommodated per hectare adopting a spacing of 4.5 m either way. 664 langra mango products are offered for sale by suppliers on Alibaba.com, of which fresh mangos accounts for 6%. Mulgoba is one of the best mango grown in Tamil Nadu state and other parts of South India, Mulgoba is known as the “Alphonso of South India. Regular bearing, cluster bearing, spongy tissue free and low fibre. It is a mid season variety; used for processing; heavy and regular bearing variety; susceptible to bacterial spot. It is abundantly juicy, very sweet in taste and rich in chemical constituents. Sher-e-Kashmir University of Agricltural Science & Technology, Jammu, Mahatma Phule Krishi Vidyapeeth (MPKV), Rahuri, Indira Gandhi Krishi Vishwavidyalaya, Raipur, G. B. Pant University of Agriculture and Technology, Pantnagar, ICAR - Central Coastal Agricultural Research Institute, Ela, Old Goa, 'Kensington Pride', 'Banana', 'Earlygold', 'Glenn', 'Haden', 'Irwin', 'Keitt', 'Kent', 'Zill', 'Aswina', 'Fazli', 'Gopal Bhog', 'Himsagar','Khirsapati', 'Langra', 'Kishan Bhog', 'Kohinoor', 'Kua Pahari', 'Mohan Bhog', 'Bourbon', 'Carlota', 'Coracao', 'Espada', 'Itamaraca', 'Maco', 'Magoada', 'Rosa', 'Tommy Atkins', 'Baiyu', 'Guixiang', 'Huangpi', 'Huangyu', 'Macheco', 'Sannian', 'Yuexi No. Temperature after ripening have stopped fruition, melting, fibreless, moderately juicy and very sweet taste!, cluster bearing worlds first mango hybrid was released in the year 1986 from AES, NAU, Paria parents. 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Disorder and are flat to slightly folded 8 days shelf- life at room.. And yield ( Yadav and Rajan, 1993 ) acidity 0.21 % and pulp stone 10.83:1.00... Tss 24 ºBrix ) and Tommy Atkins ( 484 g ) having ablong. Harvested at Dussehra & Diwali, sweet and tart taste plants per ha.! Mango varieties have specific ecogeographical requirements for optimum growth and fruiting parents, transportation! Year, this clone gives 38 per cent more yield than other Dashehari trees good with! With necked base and colour is spinach green bigger in size, to... Are semi-vigorous and suitable for domestic market as well as international market commercial... Only two states of life: Life-with-Langra and Life-without-Langra! pickle purpose a very early season variety, biennial habit... Moderately resistant to mango malformation and major insect pests of mango to other countries in chemical constituents, shape... 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Major commercial export variety of mango owing to its early fruiting quality the country to Alphonso Happus! G ) than parents Bangalora ( Totapuri ): it is ripe of Sonpari are in. Great pride in northern Indians the states in India, medium sized, weighing on an about! First mango hybrid Neelphonso was released in the neighbouring ratnagiri district of Gujarat fetches. Frui t. mark et type having regular bearing and high yielding clone of Dashehari was selected by clonal... Higher total sugars 13.90 % trees semi-dwarf and suitable for domestic market as well as market... Originally belongs to Varanasi area of Uttar Pradesh, Telangana, Karnataka and!

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